(ROCKWALL, TX – Nov. 17, 2016) It seems everybody’s talking turkey these days, but Dodie’s at the Harbor is doing more than gobble, gobble. Rockwall’s favorite restaurant is cooking up Cajun fried turkey breast and all the fixin’s for a holiday feast that you and your family will be raving about well into the New Year.
Leave the stress and mess of the holidays at home and experience lakeside dining at its best. For only $18.99 per adult and $12.99 per child, you and your family will be treated to Dodie’s special Cajun Fried Turkey Breast, sliced and served with Rosemary Mushroom Brown Gravy; Cornbread or Oyster dressing; Garlic and Green Onion Mashed Potatoes; Baked Green Bean Amandine; Charred Bourbon Corn; House Salad, Cranberry Orange Sauce, and French Bread, followed by delicious Bread Pudding for dessert.
Dodie’s Cajun Thanksgiving dinner will be served from 11am-8pm on Thursday, Nov. 24. Reservations are required; call 972-771-0004 or visit DodiesAtTheHarbor.com.
The big bird, only $49.99, will feed up to 10-12 people (*fried in peanut oil). Family size sides (10-12 servings) are also available for $17.99. Add a full pan of Dodie’s famous Bread Pudding for only $19.99.
Orders must be placed a minimum of 24 hours in advance. Learn more at http://bit.ly/2gbj9j6 or call 972-771-0004.
Whether you’re celebrating a special occasion or just want to add a little flavor of New Orleans to your next group gathering, they’ll do the cooking and serve up their delicious Cajun cuisine at your location.
Prefer to do-it-yourself? Dodie’s will prepare platters piled high with your favorite foods to take to your party. For more information: http://bit.ly/28OCqR8
By Dawn Redig, Blue Ribbon News. Dodie’s is a loyal advertiser and client of BRN Media.
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