(ROCKWALL, TX – Feb. 15, 2018) The Rockwall ISD Culinary Team recently competed at the Texas Regional ProStart Competition at the University of Houston, winning first place and earning the first ever perfect score in the competition’s history.
The team had 60 minutes and two portable burners to complete two, three-course meals. They were judged on teamwork, knife skills, organization, food safety and sanitation, food appearance and food taste.
Competing students:
Madi Alexander (RHS)
Rachel Bristow (RHS)
Cameron Davis (RHHS)
Preslie Mann (RHHS)
Evan Scott (RHHS)
Submitted by Steven Offield, Rockwall ISD Communications.
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Rockwall ISD Culinary Team takes first place in Texas Regional ProStart Competition with perfect score added by Editor on
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