Dodie’s brings back chef-inspired Sweetheart Menu for Valentine’s Weekend

Live Entertainment by Sandy Bates on Valentine’s Day

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Dodie’s at The Harbor in Rockwall is offering a two day sweetheart deal to celebrate Valentine’s Day with an exclusive, chef-inspired menu available Friday, February 14 through Saturday, February 15. (Regular menu also available).

The sailboats, lighthouse, walking trails and picturesque sunsets over Lake Ray Hubbard provide a spectacular backdrop for your lakeside dining experience. You and your date will be treated to attentive service and smiles alongside Dodie’s award-winning cuisine.

Let the romance begin with a shared appetizer of ½ dozen Oysters on the Half Shell or a Classic Shrimp Cocktail. You and your date both will also enjoy a fresh Dodie’s House Salad to accompany your meal.

Then choose from Blackened Ribeye with Bourbon and Brown Sugar Glaze, hand cut and grilled to perfection – or Stuffed Cajun Chicken Rockefeller, lightly seasoned and topped with a rich, creamy shrimp sauce.

Craving seafood? Request our popular Redfish Pontchartrain with Crabmeat Beurre Blanc, or our Crawfish Ravioli topped with Pan Seared Jumbo Shrimp. Our Ribeye, Chicken Rockefeller, an Redfish Pontchartrain are served with Green Beans Amandine and Smoked Gouda Grits, and our Crawfish Ravioli is served with warm French Bread.

The grand finale is a shared dessert of Chocolate Covered Strawberries, topped with raspberry sauce and powdered sugar. Bottles of House Wine will also be available for $16.99.

While you wine and dine, enjoy live music by Sandy Bates setting the romantic mood from 5 – 9 p.m. on Valentine’s Day night.

This exclusive Sweetheart Menu is available for only $54.99 per couple. Reservations recommended by calling 972-771-0004 or online at

Submitted press release. Dodie’s at The Harbor is a Blue Ribbon News advertiser.